Quantcast
Channel: food & drink – 8 Clicks From Nowhere
Browsing latest articles
Browse All 64 View Live

Winter Chill(i)

December 16 It’s still cold outside. Really cold. In fact a few minutes before I went to write this, the following message came over the notification on my phone: Extreme Cold Warning Issued at 19:22...

View Article



Image may be NSFW.
Clik here to view.

How (Not) To Make Holiday Waffle Cookies

December 17 Ah, holiday baking. Two of the fourteen pillars of a successful holiday season. Karin has been lamenting the fact that our kitchen, still mid-renovation, is going to miss it’s prime...

View Article

How would you describe your future in three words?

Running. (revved back up in 2017!) Bowing. (some beautiful music!) Cooking. (in a new kitchen!)

View Article

D’oh! Revival

December 27 You forgot about my sourdough experimenting, didn’t you? I don’t blame you. I nearly did. With the kitchen in disarray for a couple months, making bread on a regular basis kinda fell by the...

View Article

Hopefully it tastes good too…

December 30 Ok, so I possibly, accidentally, maybe did something right. Or maybe I’m just figuring this breadmaking thing out. It is shortly after midnight and I’ve stayed up late baking a loaf of...

View Article


If you had to give up one hobby forever, what would it be?

Alcohol… Blasphemy! I know, but I’m already kinda on the fence, and I only really drink socially anyhow.

View Article

What is your favourite food right now?

I had a dream last night that I stood in line for a very long time for a bag of Doritos. My subconscious is trying to tell me something.

View Article

Decaffeinated

Every couple of years I do a coffee reset: I go cold turkey for a month or so and forego my ritualistic morning beverage, limit my caffeine to light teas, and struggle back to a baseline in an attempt...

View Article


Making Camp Waffles

I’ll admit that I have uttered the words to a few people that I didn’t think I NEEDED any more cast iron. That doesn’t mean I wasn’t going to buy anymore. Rather, I think I have reached a point where I...

View Article


D’oh! Homer is Dead. Long Live the Bread

Born April 2016… died September 2017. Sigh. For those who have been refreshing this page DAILY to read the next chapter in my sourdough bread making saga, I’m sorry to say it ended in tragedy. After a...

View Article

Do you prefer to something sweet or something spicy?

No contest: spicy every time.

View Article

What kind of cup do you usually get at a cafe?

Since touring our local Waste Management Facility and learning that they have a special process to recycle, compost and efficiently deal with them, I do feel a little less guilty about all the paper...

View Article

If someone named a candy bar after you, what would be in it?

English toffee, sriracha, and espresso beans wrapped in a layer of chocolate.

View Article

Browsing latest articles
Browse All 64 View Live




Latest Images